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Baoli·Chinese Restaurant

粤菜 · ⭐ 4.1

Floor 4, Baolifang Center, No. 198, Xin'an 4th Road (near Tianhong Department Store)

Dishes

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  Treasure Cube Shrimp Dumplings

  A delicate dim sum made with fresh shrimp paste wrapped in thin dough, steamed into cube-shaped dumplings with a savory and tender texture.
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  Durian Pastry

  Durian puff is a Chinese pastry featuring fresh durian flesh as filling, wrapped in delicate flaky dough. After baking, the crust turns golden and crispy, while the durian aroma fills the inside, offering a rich and satisfying texture.
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  Flowing Sand Bun

  A流沙包 is a Chinese pastry made with a flour-based dough and filled with a mixture of salted egg yolk and sugar oil. It is prepared by wrapping the filling in fermented dough and steaming it, resulting in a soft outer skin and a flowing, molten filling when heated.
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  Steamed Green Snapper

  A dish made by steaming fresh green snapper with ginger and scallions, preserving the fish's natural freshness and delicate flavor.
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  Soup Dumpling

  Shaomai is a traditional Chinese dim sum made with flour wrappers filled with pork, shrimp, or vegetables, steamed to perfection. It features thin skins and generous fillings, shaped like flower buds, typically served steamed in bamboo baskets.
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  Pan-fried Dumplings

  Pan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
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  百合酱蒸凤爪

  凤爪经过处理后与百合一同蒸制，百合的清香与凤爪的软糯相互融合，口感丰富。
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  Hundred Soy Sauce Tofu and Tripe

  A Chinese dish made with tofu and beef tripe simmered in a special hundred-soy sauce, offering rich flavor and tender texture.
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  Golden Shrimp Organic Red Rice Noodles

  A delicate dish made with organic red rice noodles filled with golden shrimp and egg mixture, offering a soft, savory flavor.
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  Black Pepper Beef Short Ribs

  Black pepper beef short ribs, marinated and baked to perfection, offering tender meat with a rich, spicy flavor.

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