Nian Hu Lu Northeast Stew Noodles (Suzhoushun Branch)
小吃快餐 · ⭐ 3.2
South Gate No. 1, No. 29 Lihua Street, Sujiatun District

Dishes
三掺砂锅面三掺砂锅面以猪骨汤为底,加入猪肉、牛肉和鸡肉三种肉类,配以宽面条、白菜、豆腐皮等食材,慢火炖煮而成。制作时先将肉类焯水去腥,再与蔬菜一同放入砂锅中,加水煮沸后转小火熬制,使汤汁浓郁。
两掺砂锅面两掺砂锅面是一道以面条为主料,搭配猪肉和青菜制成的砂锅面。将面条、猪肉片和青菜放入砂锅中,加入高汤或清水煮制,使食材充分融合,口感丰富。
Single Pot Noodle SoupA hearty noodle soup made with hand-pulled noodles and ingredients like meat and vegetables, slowly simmered in a clay pot for rich flavor.