Most Chengdu Roasted Fish Restaurant (Ya Yun Cun Branch)
川菜 · ⭐ 4.6
Shop No. 4, 1st Floor, No. 55, Xiao Ying North Road
Dishes
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Spicy Pepper and Century Egg MixLai Jiao Pidan is a dish primarily made with preserved eggs and green peppers. The preparation involves roasting the green peppers until their skins turn blackened, peeling them, then placing them together with the preserved eggs into a mortar. Seasonings are added, and the mixture is crushed with a pestle until the ingredients are thoroughly blended, resulting in a unique texture and flavor.
Original Frog LegsFresh frog legs stir-fried with scallions, ginger, garlic, and green/red peppers using clear stir-fry or dry pot method. Skinned and deboned for tender texture, absorbing flavorful sauce.
Spicy Beef ShredsZha Zha Beef is a dish made with beef as the main ingredient, combined with vegetables like onions and green peppers. The beef slices are marinated and then stir-fried with the vegetables, finished with a special sauce.
Spicy Hot Grilled FishSpicy grilled fish made with fresh carp or sea bass, marinated and grilled, served with bean sprouts, potato slices, lotus root, and spices like chili, Sichuan pepper, ginger, and garlic, then stewed together for rich flavor.
Stir-Fried Beef with Roasted ChiliStir-fried beef with roasted peppers is a dish featuring beef and green peppers. Beef slices are marinated, peppers are roasted, seeded, and peeled, then stir-fried together to absorb the pepper's aroma and create a rich flavor.
Bawang Shred DuckBawang shredded duck uses duck meat as the main ingredient, braised and torn by hand into strips.多种 spices and seasonings are used in marinating and stewing to make the meat flavorful and tender. Served with scallions and chili for rich taste.
Spicy and Aromatic Grilled FishSpicy and fragrant grilled fish made with fresh carp or sea bass, marinated and grilled, served with bean sprouts, potato slices, lotus root, enoki mushrooms, and seasoned with doubanjiang, Sichuan peppercorns, dried chilies, ginger, and garlic.