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Little Furnace BBQ (West Red Branch)

烧烤 · ⭐ 4.4

70 meters east of the intersection of Nanxi Road and Tongxingyuan Road, South Side of Road

Dishes

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  Northeastern Specialty Fried Pork Rind

  Northeastern specialty fried pork rind is a dish featuring pork skin as the main ingredient. Sliced and pan-fried until golden and crispy, it's then stir-fried with葱姜蒜 and seasoned with soy sauce and cooking wine for rich flavor. Proper heat control ensures a crispy exterior and tender interior.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into small pieces, threading them onto bamboo sticks, and marinating before slow-grilling over charcoal until golden and crispy. The skewers are continuously turned to ensure even heating, and a special sauce is brushed on during grilling to enhance the flavor.
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  Zibo Small Pancake

  Zibo small pancakes are thin pancakes made primarily from flour, typically cooked on a griddle. The dough is rolled into a round thin sheet and placed on a hot griddle until both sides turn slightly golden, resulting in a soft and elastic texture. They are commonly served with grilled meat, sauces, or vegetables.
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  Roasted Garoupa

  Roasted发财鱼 is a dish featuring fresh发财鱼 as the main ingredient. The fish is cleaned, marinated, then grilled until golden and fully cooked. Served with ginger threads and scallions for added flavor.
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  Grilled Corn Kernels

  Grilled corn kernels are a simple and delicious snack, primarily made with fresh corn kernels. The preparation involves threading the corn kernels onto skewers and grilling them over charcoal or in an oven until golden and slightly charred, releasing the sweet aroma of corn.
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  Grilled Oysters

  Grilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
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  Grilled Chicken Wings

  Roast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
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  Beef Cubes

  Beef cubes are made by cutting优质 beef into small cubes, then marinated and quickly stir-fried at high heat to retain the tender texture of the beef. Vegetables and seasonings are added appropriately during cooking.
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  Trendy Grilled Bread Slices

  Famous grilled toast slices made from bread, spread with butter or cream and baked until golden and crispy. Add jam, honey, cheese, fruit, or chocolate for enhanced flavor.
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  Trendy Spicy Softshell Turtle

  The网红麻辣小甲鱼 features tender softshell turtles as the main ingredient, carefully cooked with a blend of spices and chili peppers. The turtles are first prepared and then fully infused with a specially crafted spicy and numbing seasoning, maintaining their tender texture throughout the cooking process.
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  Stuffed Intestines with Scallions

  Fatty intestine stuffed with scallions is a dish made from pork intestines and scallions. After cleaning and boiling, the intestines are filled with sliced scallions and steamed or braised to absorb their fragrance. The result is tender intestines and fresh scallions with rich texture.

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