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Li Jia Xiao Zao Seafood & Qingdao Local Cuisine (Zhongcheng Road Branch)

特色菜 · ⭐ 4.6

Antaiju, Kangcheng Branch Road

Dishes

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  Northeast Cold Noodles

  Northeastern big拉皮 is a dish made from ingredients such as拉皮, cucumber, and carrot. After boiling the拉皮, mix it with shredded vegetables and seasonings to serve.
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  Mixed Fish Hot Pot

  A hearty dish made with various fresh fish simmered in a flavorful broth, served hot and enjoyed for its rich taste and tender texture.
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  Seafood Dumplings in Bag

  A delicate dim sum dish featuring fresh shrimp, squid, and crab wrapped in thin dough and steamed to perfection.
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  Fire-Roasted Pork Shank

  A dish made by roasting pork shank over an open flame, resulting in crispy skin and tender meat.
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  Grilled

  Barbecue is a cooking method that involves skewering ingredients such as meat, vegetables, or seafood onto bamboo sticks and heating them over charcoal or an electric grill until cooked. Main ingredients include beef, pork, chicken, lamb, tofu, green peppers, and corn, while common seasonings are salt, soy sauce, cumin, and chili powder.
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  Electric Grilled Pork Belly

  A dish made by marinating pork belly and grilling it with an electric grill, resulting in tender, juicy meat with a slightly crispy exterior.
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  Braised Chicken Feet with Tiger Skin

  Hǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
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  Spicy Stir-Fried Pork with Chili

  Chili Stir-Fried Pork is a home-style dish primarily made with pork and chili peppers. The preparation involves slicing the pork thinly, cutting the chilies into segments, and mincing ginger and garlic. Heat oil in a wok, add ginger and garlic to stir-fry until fragrant, then add the pork slices and stir-fry until they change color. Finally, add the chili segments and quickly stir-fry together, seasoning with an appropriate amount of salt and soy sauce.
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  Flavorful Eggplant

  Fragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
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  Spicy Shrimp and Crab

  A spicy stir-fry dish made with fresh shrimp and crab, seasoned with chili and Sichuan pepper for a bold, numbing flavor.

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