Long Qi Ye Qiaojiao Beef Noodles (Zhongbei University Branch)
小吃面食 · ⭐
Huo Road opposite Lanli Chi Driving School, North University of China
Dishes
Smoking Spicy Beef DemonSmoking Spicy Beef Demon is a dish made primarily with beef, seasoned with a special chili sauce and various spices. The beef is carefully selected and cut to maintain its tender texture. During cooking, the unique combination of chili sauce and spices creates an enticing aroma and delivers a rich, layered spicy flavor experience.
Spicy Beef Noodles with Two PeppersDouble Pepper Beef Noodle Salad is a noodle dish made with noodles, specially prepared double pepper sauce, and tender beef. After boiling the noodles, they are thoroughly mixed with stir-fried beef and the double pepper sauce, resulting in an appealing color and aroma.
Stir-fried Meat with Green Beans NoodlesStir-fried rice noodles with green beans and pork is a home-style noodle dish made primarily with green beans and pork. First, cut the green beans into segments and stir-fry the pork slices until cooked. Then add the noodles and stir-fry together, seasoning with appropriate condiments until the noodles absorb the sauce and develop a rich, flavorful taste.
Stir-Fried Green Beans with Pork over RiceStir-fried green beans with pork slices, seasoned and served over steamed rice for a savory, satisfying meal.
Potato and Pork NoodlesPotato and pork stir-fry noodles is a Chinese noodle dish primarily made with potatoes and pork. The potatoes are sliced and mixed with stir-fried pork strips, then seasoned with sauces and spices before being combined with boiled noodles. Common seasonings include soy sauce, salt, scallions, and ginger.
Takeout Extra NoodlesExtra noodles added to takeout orders, typically hand-made or machine-made dried noodles boiled in hot water, served mixed with the main dish or separately, offering a chewy texture ideal for soaking up sauces or soup.
Homestyle Stir-Fried Pork with NoodlesPrivate family-style stir-fried pork with noodles: tender pork slices are quickly stir-fried with spicy seasonings, then thoroughly mixed with cooked noodles to allow the noodles to absorb the rich flavor of the meat sauce, resulting in an appetizing color and taste.
Scallion Stir-Fried Meat NoodlesScallion stir-fried pork noodles is a Chinese noodle dish featuring pork slices and scallions. Pork and scallions are quickly stir-fried together with seasonings, then mixed with cooked noodles. The key is precise heat control to keep the meat tender and the scallion aroma rich.
Fresh and Fragrant Local Pork DishFresh and fragrant local pork dish made by stewing fresh local pork, highlighting its delicious meat and natural fragrance.
Brown Sugar Ice JellyBlack sugar ice jelly is a dessert made primarily from ice jelly and black sugar. The preparation is simple: place the ice jelly in a bowl, pour the boiled black sugar syrup over it, and mix well. It has a smooth, refreshing texture that cools and refreshes during hot weather.