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Rong Le Ji Wei Xiang Yuan Liuzhou Luosifen (Dashan Road Store)

小吃面食 · ⭐

Shop No. 115, Da Yong Road, Da Shi Street

Dishes

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  Original Flavor Snail Rice Noodles

  A flavorful rice noodle dish made with a traditional snail broth, served with fermented bamboo shoots, tofu skin, and peanuts for a rich, tangy taste.
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  Braised Pork Bean Curd Noodles

  Braised pork bean curd noodles is a specialty dish made by adding braised pork and bean curd to rice noodles. Main ingredients include rice noodles, snails, braised pork, and bean curd, cooked by stewing, with a rich and fragrant flavor.
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  Fried Egg Luosifen

  Fried egg rice noodles with snail soup is a specialty snack from Guangxi, featuring snail rice noodles as the main ingredient and topped with a fried egg. The rice noodles are made from high-quality rice, and the fried egg is prepared using fresh eggs. The fried egg is placed on top of the cooked snail rice noodles, then drizzled with a specially prepared spicy and sour sauce, offering a rich and flavorful experience that delights diners.
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  Beef Shank Meatball Luosifen

  A spicy and sour rice noodle soup featuring beef shank, meatballs, and traditional Luosifen toppings.
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  Beef Shank and Marinated Egg Luosifen

  A flavorful Luosifen dish featuring tender beef shank, marinated eggs, and spicy broth served over rice noodles.
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  Pork Meatball Lao Shu Fen

  Pork meatball Lao Shu Fen is a Chinese noodle soup dish made with pork meatballs and Lao Shu Fen, usually with ingredients like pickled bamboo shoots, tofu skin, and peanuts. The noodles are first cooked, then the pork meatballs and other ingredients are added, and finally seasoned with a special sauce.
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  Crispy Skillet Spicy Snail Noodles

  A crispy-skinned version of spicy snail noodles, combining traditional ingredients with a crunchy outer layer for enhanced texture and flavor.
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  Snail Rice Noodles

  A flavorful dish made with snail broth, thin rice noodles, and toppings like pickled bamboo shoots and fried tofu, known for its spicy and sour taste.
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  Sausage Snail Noodles

  Sausage Luosifen is a dish based on Luosifen, with cooked sausage slices or segments added. The main ingredients include rice noodles, Luosifen broth, pickled bamboo shoots, fried bean curd sheets, peanuts, wood ear mushrooms, and sausage. To prepare, first cook the rice noodles, then add the prepared Luosifen broth, and finally add the sausage and other toppings.
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  Duck Foot Luosifen

  Duck Foot Snail Noodles is a specialty rice noodle dish featuring ingredients such as rice noodles, snails, and duck feet. The preparation involves simmering snails to create a rich broth, which is then combined with cooked rice noodles. Crispy fried duck feet are added, along with garnishes like green onions and pickled bamboo shoots, resulting in a uniquely flavorful experience.

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