Dreamland Café & Night Bar
咖啡 · ⭐ 4.4
No. 1 Jialingjiang East Road, Xuejiadao Subdistrict (opposite Jinshatan Beach, Phoenix Island)
Dishes
Wild Jasmine Stir-FryA light stir-fry dish featuring wild jasmine flowers, tofu, and bamboo shoots, known for its fresh taste and floral aroma.
Menglong Milk CakeA delicate dessert made from milk, cream, and gelatin, known for its smooth texture and sweet flavor. Perfect chilled and often served in small portions.
Milk Chocolate Hazelnut MousseA creamy dessert made with milk chocolate and hazelnuts, blended with cream and custard, then chilled to set. Delicate and rich in flavor.
The Story of the RoseMade primarily with rose petals, paired with protein sources such as chicken or shrimp, and prepared through marinating, blanching, or stir-frying. The rose petals retain their natural fragrance and are cooked together with the main ingredients, imparting a subtle floral aroma and tender texture to the dish.
Zong AfugeduoZong Afugeduo is an innovative dessert that combines zongzi (sticky rice dumplings) with ice cream. Traditional zongzi are wrapped in vanilla ice cream and can be topped with red bean paste, coconut flakes, or chocolate sauce.
芭乐气泡水芭乐气泡水以新鲜芭乐果为主要食材，经切块后加入冰镇气泡水中，可添加少量糖或蜂蜜调味，搅拌均匀后即可饮用。制作过程简单，无需加热。
Pineapple Sparkling WaterPineapple sparkling water is made with fresh pineapple, cut into chunks and mixed with chilled soda water. Typically blended with a touch of sugar or honey for flavor, and optionally garnished with mint leaves for a refreshing taste.
Pineapple Sparkling AmericanoA fusion drink made with fresh pineapple chunks, ice, American coffee, and soda water. Add pineapple and ice to a glass, pour cold brew American coffee, then top with soda water and stir before serving.
AffogatoAffogato is an Italian dessert made primarily from espresso and vanilla ice cream. To prepare it, hot espresso is poured into a glass containing vanilla ice cream, using the temperature difference to partially melt the ice cream and create a delightful contrast of hot and cold textures.
Rainforest Pine Special CoffeeA blend of premium coffee beans infused with unique forest aromas from Yunnan's pine forests, cold-brewed for smoothness and subtly sweetened with honey.
Vanilla Chestnut CustardA dessert made from chestnuts and vanilla, blended into a smooth custard and chilled to set.